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Walt's On The Roof
MENU
VISIT
EXPERIENCE
HOST
GALLERY
Walt's On The Roof
MENU
VISIT
EXPERIENCE
HOST
GALLERY
Chef’s Guacamole & Chips 22 V
pico de gallo
Shrimp Taco Adobo 17
avocado salsa verde, feta cheese and Crispy shallots
Salmon Tiradito 19 GF
cilantro cured salmon, leche de tigre, crispy quinoa and lemon aioli
Caesar Salad 18
Parmesan tuile, bacon fat pangrattato and capers
Arugula salad 18 V GF
fennel, charred orange, pickled onions and citrus vinaigrette
Laurel Burger 27
mishima wagyu, tomato confit, potato crisp, bacon jam, ginger aioli, choice of cowboy fries, fruit or caesar salad
Citrus Heritage Chicken 25
brioche, arugula, cornichons, cheddar and herb aioli, choice of cowboy fries, fruit or caesar salad
Crispy Chicken Tenders 18
hand breaded chicken breast, choice of cowboy fries, fruit or caesar salad
El Pepino 15
Cool cucumber-mint vodka meets bright lime, orange citrus and a splash of white cranberry for a crisp, refreshing cooler
Hibiscus Flower 15
Smoky mezcal blooms with vibrant hibiscus, fresh lemon and orange citrus, finished with an intriguing savory edge
Fresh Fix 13
a breezy rum refresher muddled with cucumber, mint and lime, then lifted with floral elderflower tonic
Basil Tini 14
a garden-fresh gin sour bursting with fragrant basil and bright, zesty lemon
Lavender Lush 15
a beautifully floral gin collins with lemon, honey and lavender, finished long and sparkling
Walt’s Old Fashioned 16
A rich rye old fashioned layered with warm baking spice and the deep, luxurious flavor of brandied cherry
Boston Espresso Tini 16
A decadent frozen espresso martini with layers of vanilla, toasted hazelnut, almond and irish cream
Palette Primer 15
A frosty, herbaceous citrus cooler with limoncello, elderflower and fragrant notes of rosemary and lavender
Sophisticated Sips for the Sober Curious
Paradise Fizz 12
a vibrant, tropical refresher with juicy blueberry, pineapple and lime, topped with a lively splash of ginger ale
Basil & Bloom 14
a crisp, garden-inspired refresher with cool cucumber, aromatic basil and bright lime, finished with sparkling elderflower tonic
SPARKLING + CHAMPAGNE
$10 / $40
Prosecco
italy, benvolio
$10 / $40
$15 / $60
Prosecco Rosé
Italy, La Gioiosa
$15 / $60
$135
Le Mesnil
France, Delamotte
$135
ROSé
$14 / $55
Gris de Gris
france, fontsainte
$14 / $55
WHITE
$12 / $48
Sauvignon Blanc
california, mason
$12 / $48
$16 / $64
Pinot Gris
Oregon, Alexana
$16 / $64
$18 / $72
Chardonnay
France, Vincent Girarden
$18 / $72
RED
$16 / $64
Pinot Noir
Oregon, Stoller
$16 / $64
$20 / $80
Cabernet Sauvignon
california, duckhorn
$20 / $80
$11 / $44
Sangiovese
Italy, Borgo Scopeto
$11 / $44
$7
Good People / Pale Ale
$7
$7
New Realm / American Lager
$7
$7
Oscar Blues / Dale’s Pale Ale
$7
$7
Goat Island / Blood Orange Berliner-Weisse
$7
$6
FLVR! / Italian Style Pilsner / NA
$6
$7
FLVR! / Chela con Limon, Mexican Style Lite Brew / NA
$7
$8
Ranch Water
$8
$8
Margarita
Strawberry Hibiscus, Signature Margarita, Tropical Pineapple, Prickly Pear
$8
$8
Surfside
Strawberry lemonade + vodka
$8

sun – thurs 3p – 10p
fri – Sat 3p – midnight

Make a Reservation

events at walt’s

130 E Thach Avenue.
Auburn, AL 36830

334-249-4250

managed with heart and soul by ithaka hospitality partners

designed by caravan marketing